Home-cooked without the work.

Your Easyfeast chef cooks in your kitchen each week, preparing fresh, nourishing meals tailored to your household. More than dinner, it’s time, energy, and peace of mind restored.

A plate of breaded chicken schnitzel, roasted vegetables, shredded cabbage salad, and a lemon wedge.
Abstract shape resembling a four-petaled flower or butterfly with a peach color.
Stress-Free Meals, Every Week

1. Share Your Preferences

Tell us about your household and preferred schedule. We’ll match you with a dedicated chef and get you on the schedule.


Before each chef visit, choose your meals from a seasonal menu curated to your dietary needs and tastes – whether you prefer family-friendly, low-carb, picky-eater approved, extra-clean or something else.

We’ll then provide a detailed shopping list, or you can opt for our add-on service and have your chef grocery shop for you.

2 . Select your meals and shop


3. Personal chef comes to you 

Your chef will cook everything fresh in your kitchen, fill your fridge with meals for the week, and leave your kitchen clean.

Inside a refrigerator, there are multiple labeled containers with different food items on top, including Asian dressing, extra sauce, taco toppings, turkey meatballs in sauce, chicken salad, spaghetti squash, guacamole, and refried black beans. The fridge also has apples and greens visible inside.

Want to see a sample menu?


Share your email here and we’ll send it right over.


We respect your privacy

Plate with breaded fish fillet, roasted vegetables, shredded cabbage, and a lemon wedge.
Person holding a baking dish with cooked lasagna garnished with fresh basil leaves.

Ready to set up a trial? Get started here.

A white bowl containing noodles with meatballs, chopped red bell peppers, green onions, and sesame seeds on a white background.
Two bowls of creamy pumpkin soup garnished with white swirl of sour cream or yogurt and sprinkled with peppercorns on a white background.

FAQs